Maison Yellow is a unique place made up of several convivial and experiential spaces.

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Come and discover our restaurant, a place where it's good to get together to share a warm moment: at lunchtime with colleagues, in the evening with friends or even on Sundays for a family brunch.
The menu changes every week to reflect the seasons and the quality local produce on offer.
Chef Emmanuel Cocuzza revisits traditional Marseilles and Provencal recipes, sparingly adding a touch of aniseed for originality!

Our bar is a place where expertise and creativity come together. An emblematic place in Marseille to meet up, in a pop, colorful and aniseed-flavored atmosphere. For themed evenings and events of all kinds!

Maison Yellow (re)discovers Marseille Pastis through its creations and pastisology workshops.
Pastis has pride of place here, but not only!
Flavors and spices from all over the world are offered in original blends, cocktails and mocktails created by our bartenders from the Pernod Ricard group's extensive range of spirits.

The Maison Yellow boutique, a sunny concept store in the heart of Marseille. Our selection honors the South of France and its culture through carefully selected local creators and artisans. In addition to a wide range of spirits and iconic service objects, you'll find delicatessen, textiles, books, art and decorative objects.
Come and do your shopping and discover our exclusive, customizable collections!

Come and discover our restaurant, a place where it's good to get together to share a warm moment: at lunchtime with colleagues, in the evening with friends or even on Sundays for a family brunch.
The menu changes every week to reflect the seasons and the quality local produce on offer.
Chef Emmanuel Cocuzza revisits traditional Marseilles and Provencal recipes, sparingly adding a touch of aniseed for originality!

Our bar is a place where expertise and creativity come together. An...

Marseille Durable
Le Mx is committed to sustainable tourism and food, and is currently working towards ECOTABLE certification. Its participation in the Ecotable labeling program reflects its desire to move forward in its transition to sustainable food.