Specialities: pieds et paquets, bouillabaisse, headless larks, aïoli...
Bouillabaisse is available to order. Daily specials and suggestions. Dish of the day + dessert on weekdays.
Bouillabaisse is available to order. Daily specials and suggestions. Dish of the day + dessert on weekdays.
Desserts: café gourmand, chocolate mousse, tiramisu, crème brulée, fiadone, strawberry gazpacho (in summer), scoop of ice cream...
Groups welcome.
Groups welcome.
Capacity
Capacity
78 place setting
50 Dining tables outside
1 Room
Openings
Openings
All year 2025 - Open everyday
