Restaurant and wine bar, Le Débouché welcomes guests with simplicity and quality food and wine.
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We welcome you at large, convivial tables. We regularly exhibit works by Marseilles artists (sculptors, painters)... The restaurant menu varies with the seasons. We keep our standards (Jean Claude's beef tartare, and magret with porcini mushrooms all winter...) with a new menu every week. All dishes are homemade with fresh produce, from savory to sweet.
Dishes range from 13EUR to 17EUR and desserts from 4EUR. To accompany these dishes you can enjoy a bottle of wine at the cellar price, with...
Dishes range from 13EUR to 17EUR and desserts from 4EUR. To accompany these dishes you can enjoy a bottle of wine at the cellar price, with...
Services
Check
Bank/credit card
Cash
Capacity
38 place setting
Openings
From 2 January 2025 until 31 December 2025
Monday
12:00 - 14:00
Tuesday
12:00 - 14:00
Wednesday
12:00 - 14:00
Thursday
12:00 - 14:00
Friday
12:00 - 14:00
18:00 - 00:00
Localisation
Contact Le Débouché