Located on the rocky promontory of the Pharo, the Sofitel Vieux-Port hotel offers on the top floor, with a panoramic view of almost 180°, the restaurant "Les trois Forts" of Dominique Frérard, Master Chef of France.
More than just a view, the cuisine is a spectacle combining all the smells, colors and flavors of Provence, the sea and the garrigues, with a selection of local wines.
Non-smoking area, children's menu, animals accepted. Wifi access.
Non-smoking area, children's menu, animals accepted. Wifi access.
Accessible for disabled
Services offered
Quality standards
Quality standards
Gault MillauPayment methods
Payment methods
Payment methods
American Express
Bank/credit card
Check
Cash
Titres restaurant (vouchers)Capacity
Capacity
65 place setting
65 Dining tables outside
Groups (Max capacity)
Groups (Max capacity)
- 65 Maximum number of people
Localisation
Localisation
Spoken languages
Spoken languages
Environment
Environment
- In centre of town
- Lake view
- Town location
- Close to a public transportation
- Bus stop < 500 m
- Sea view
- Feet in the water: sea
- Panoramic view
