Lima Lemon will make you discover a fusion around ceviches and tiraditos, with a home-made Peruvian cuisine.
The chef Avi Nurul Choiria, 4 years after having conceived her Indonesian restaurant Ubud, launches a new challenge and intends to treat your taste buds from Tuesday to Saturday!
Rates
Rates
Rates 2025
Rates 2025
A la carte
From 23€
Payment methods
Payment methods
Payment methods
Check
Bank/credit card
Titres restaurant (vouchers)
CashCapacity
Capacity
32 place setting
16 Dining tables outside
1 Room
1 Air-conditioned room(s)
Groups (Max capacity)
Groups (Max capacity)
- 30 Maximum number of people
Openings
Openings
All year
All year
Monday
at 12:00
Tuesday
at 12:00
Wednesday
at 12:00
Thursday
at 12:00
Friday
at 12:00
Saturday
at 12:00
