Maison Yellow is a unique place made up of several convivial and experiential spaces.
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Come and discover our restaurant, a place where it's good to get together to share a warm moment: at lunchtime with colleagues, in the evening with friends or even on Sundays for a family brunch.
The menu changes every week to reflect the seasons and the quality local produce on offer.
Chef Emmanuel Cocuzza revisits traditional Marseilles and Provencal recipes, sparingly adding a touch of aniseed for originality!
Our bar is a place where expertise and creativity come together. An emblematic place in Marseille to meet up, in a pop, colorful and aniseed-flavored atmosphere. For themed evenings and events of all kinds!
Maison Yellow (re)discovers Marseille Pastis through its creations and pastisology workshops.
Pastis has pride of place here, but not only!
Flavors and spices from all over the world are on offer in original blends, cocktails and mocktails created by our bartenders from the Pernod Ricard group's extensive range of spirits.
The menu changes every week to reflect the seasons and the quality local produce on offer.
Chef Emmanuel Cocuzza revisits traditional Marseilles and Provencal recipes, sparingly adding a touch of aniseed for originality!
Our bar is a place where expertise and creativity come together. An emblematic place in Marseille to meet up, in a pop, colorful and aniseed-flavored atmosphere. For themed evenings and events of all kinds!
Maison Yellow (re)discovers Marseille Pastis through its creations and pastisology workshops.
Pastis has pride of place here, but not only!
Flavors and spices from all over the world are on offer in original blends, cocktails and mocktails created by our bartenders from the Pernod Ricard group's extensive range of spirits.
Come and discover our restaurant, a place where it's good to get together to share a warm moment: at lunchtime with colleagues, in the evening with friends or even on Sundays for a family brunch.
The menu changes every week to reflect the seasons and the quality local produce on offer.
Chef Emmanuel Cocuzza revisits traditional Marseilles and Provencal recipes, sparingly adding a touch of aniseed for originality!
Our bar is a place where expertise and creativity come together. An...
The menu changes every week to reflect the seasons and the quality local produce on offer.
Chef Emmanuel Cocuzza revisits traditional Marseilles and Provencal recipes, sparingly adding a touch of aniseed for originality!
Our bar is a place where expertise and creativity come together. An...
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Marseille DurableLe Mx is committed to sustainable tourism and food, and is currently working towards ECOTABLE certification. Its participation in the Ecotable labeling program reflects its desire to move forward in its transition to sustainable food.
Payment methods
Payment methods
Payment methods
Cash
Bank/credit cardCapacity
Capacity
100 place setting
2 Room
Groups (Max capacity)
Groups (Max capacity)
- 250 Maximum number of people
Openings
Openings
All year
All year
Monday
12:00 - 14:00
Tuesday
10:00 - 23:00
Wednesday
10:00 - 23:00
Thursday
10:00 - 01:00
Friday
10:00 - 01:00
Saturday
10:00 - 01:00
Sunday
10:00 - 16:00
