©Brasserie Manhattan Marseille
The Manhattan brasserie is delighted to welcome you with a unique menu all year round. A menu featuring classic brasserie dishes mixed with cosmopolitan New York-style cuisine.
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All dishes are homemade from fresh ingredients.
Our chef Charles Le Tous, who has just arrived from the USA, will also be cooking up daily specials, often featuring meat, to satisfy Marseille's biggest carnivores.
The brasserie also offers a full cocktail menu, including the tequila sunrise, the mojito royal, the cosmopolitan and many others, which, accompanied by the rhythmic jazz of the late afternoon, will introduce you to the authentic after-work pleasures of New York City.
Groups of up to 100 seated.
Our chef Charles Le Tous, who has just arrived from the USA, will also be cooking up daily specials, often featuring meat, to satisfy Marseille's biggest carnivores.
The brasserie also offers a full cocktail menu, including the tequila sunrise, the mojito royal, the cosmopolitan and many others, which, accompanied by the rhythmic jazz of the late afternoon, will introduce you to the authentic after-work pleasures of New York City.
Groups of up to 100 seated.
Accessible for disabled
All dishes are homemade from fresh ingredients.
Our chef Charles Le Tous, who has just arrived from the USA, will also be cooking up daily specials, often featuring meat, to satisfy Marseille's biggest carnivores.
The brasserie also offers a full cocktail menu, including the tequila sunrise, the mojito royal, the cosmopolitan and many others, which, accompanied by the rhythmic jazz of the late afternoon, will introduce you to the authentic after-work pleasures of New York City.
Groups of...
Our chef Charles Le Tous, who has just arrived from the USA, will also be cooking up daily specials, often featuring meat, to satisfy Marseille's biggest carnivores.
The brasserie also offers a full cocktail menu, including the tequila sunrise, the mojito royal, the cosmopolitan and many others, which, accompanied by the rhythmic jazz of the late afternoon, will introduce you to the authentic after-work pleasures of New York City.
Groups of...
Rates
Rates 2025
A la carte
From 40€
Payment methods
Bank/credit card
Cash
Titres restaurant (vouchers)Capacity
120 place setting
60 Dining tables outside
Openings
All year
Monday
12:00 - 23:00
Tuesday
12:00 - 23:00
Wednesday
12:00 - 23:00
Thursday
12:00 - 23:00
Friday
12:00 - 23:00
Saturday
12:00 - 23:00
Sunday
12:00 - 23:00
Localisation
Spoken languages
Environment
- Sea view
- Feet in the water: sea
- Close to a public transportation
- Bus stop < 500 m
