Discover the gastronomic fundamentals of Marseille and Provence during a 3-hour walk ending with a typical bouillabaisse on the terrace in the old port.
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Key points :
Taste chocolate with olive oil
Taste the famous Pastis with tapenade toast (olive paste)
Drink wine and eat cold meats in the oldest cellar in Marseille
Taste ice cream in the basket district
Taste green flavor and black flavor olive oils
Enjoy a bouillabaisse in the Old Port of Marseille
Your visit begins near the Cathedral of the Major, you will...