Bobolivo Restaurant was created in 1999 by Bob and Olivier.
It is at the end of 2010 that Julien Pauly takes over the sign.
It is at the end of 2010 that Julien Pauly takes over the sign.
From now on, the wood-fired grill is enthroned in the middle of the room, red and gold. In the summer, you can sip the Frozen Mojito on the terrace, suggestions for the return of the market, lunch formulas, group meals...
At Bobolivo, you can enjoy a bistro cuisine, meat or fish, which is sure to delight young and old.
At Bobolivo, you can enjoy a bistro cuisine, meat or fish, which is sure to delight young and old.
Accessible for disabled
Payment methods
Payment methods
Payment methods
American Express
Bank/credit card
CashCapacity
Capacity
50 place setting
30 Dining tables outside
1 Room
Localisation
Localisation
Spoken languages
Spoken languages
Environment
Environment
- Town location
- Subway station < 500 m
- In the historic centre
- Bus stop < 500 m
- Close to a public transportation
