Inspired by several markets and market halls, the restaurant offers freshly cooked products at its 18 meter counter, in the dining room or on the terrace.
In the morning, the team welcomes you for a coffee, a pastry or a fruit juice.
At lunch time, you can compose your menu from our menu or choose a lunch formula (small starter, dish of the day and its accompaniment, glass of wine or drink, coffee).
On Thursdays, Fridays and Saturdays, evening service until midnight: we offer beautiful pieces of matured meat, by weight, in addition to our menu as well as copious planks of cold cuts and cheeses to share.
The menu is translated into English.
Accessible for disabled