The chef Laetitia Visse settles down on the rue de Village.
Classic meat bistro, with seasonal cuisine and local producers who care about the environment and good products. Short and changing menu, focused on home-made charcuterie, offal and grilled meats, all washed down with natural wines.
Services offered
Quality standards
Quality standards
Gault MillauRates
Rates
Rates 2025
Rates 2025
A la carte
From 14€ to 38€
Menu of the day
From 27€ to 35€
Payment methods
Payment methods
Payment methods
Bank/credit card
CashCapacity
Capacity
50 place setting
2 Room
Groups (Max capacity)
Groups (Max capacity)
- 15 Maximum number of people
Openings
Openings
All year
All year
Monday
12:00 - 22:00
Tuesday
12:00 - 22:00
Wednesday
12:00 - 22:00
Thursday
12:00 - 22:00
Friday
12:00 - 22:00
